Rice crop management

Who grows riceRice consumption in the Pacific islands has increased rapidly over the past two decades. Rice, which is all imported apart from a small amount grown in Papua New Guinea, is displacing traditional starchy root crops as a major staple due to changing tastes, ease of storage and preparation, and sometimes cost. The annual national consumption of imported rice in the Solomon Islands doubled from 34 kg to 71 kg per capita during 2002-07 and tripled in Samoa (from 6 kg to 19 kg) and the Cook Islands (5 kg to 15 kg) in the same period.

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